Holy mackerel! - a new fresh find

13:48 mareku 0 Comments

I love mackerel (from the Dutch " makelare" =  broker) - but until now I only ate it mostly smoked or out of a tin with tomato sauce (both very nice). But then I saw fresh mackerel at the fishmonger and thought - why not make a nice starter with that? It was hard to find recipes and to get rid of of the tiny bones - but in the end my creation of mackerel, grapefruit and samphire was perfect...

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